My very first post on this blog was about a Nutella cake. While baking that cake, I used a recipe from Nigella Lawson’s book, ‘How to Be a Domestic Goddess’, as a guide. I really liked that cake, as is evident from my post about it, but there was one thing about it that bothered me. I didn’t like the fact that the cake called for … Continue reading The Hazelnuttiest Cake in the World
Yesterday, the weather was lovely. Although the sky was cloudy and the sun managed to peek out only once or twice, the air was warm and breezy. In the evening, after a grueling Pilates class, I went out for a little stroll in the neighborhood. As I was walking past a green-grocers, it occurred to me that I ought to be healthy and buy some … Continue reading Dark Chocolate Truffles with Gooey Strawberry Cream-Cheese Centers
This is my favourite kind of truffle so far. In fact, I can honestly say that I’ve never eaten a more delicious chocolate truffle. Mmmm. It all started with me wandering into my kitchen last evening. I went through my fridge and cabinets, trying to think of a new combination of flavours that I’d never tried in a truffle before. All sorts of ingredients caught my attention, … Continue reading Sugar-Coated Dark Chocolate Truffles with Orange Cream Cheese Centers
So by now, I think it is fairly obvious that I love chocolate. However, truth be told, I’ve become sick of all the usual chocolate you can buy at the drug-store or supermarket- the likes of Lindt, Ghirardelli, Cadburys etc. I even, to be honest, am sort of over store-bought hazelnut butter- a.k.a. Nutella. No hell has not frozen over, and no I have not … Continue reading Basic Dark Chocolate Truffles
As much as I love chocolate, I love nutty flavours- not more, not less, just exactly the same amount. Now, while generally the hazelnut has been my nut of choice (although walnuts are lovely too and well peanuts are as unexotic as they are delicious) I think I have a new favourite- the brazil-nut. In one sense my brazil-nut love-affair began a long time ago. … Continue reading Dark Chocolate Brazil Nut Butter (better than Nutella!)(seriously!!).
Ever since I returned from India last week I have been feeling sickish intermittently. I woke up this morning feeling more drained than usual, so in an effort to cheer myself up I decided to bake. I walked over to the neighborhood Public Library, which, by the way, happens to be 2 minutes away from my apartment, and checked out Nigella Lawson’s “How to be … Continue reading Flourless Gianduja Cake (a.k.a. the best Nutella cake in the Universe)